An Old Fashioned in a can? Originally bottled in 2012 and then packaged in can form in 2016,While there are numerous vodka and even tequila options on this list, From the docks of San Pedro, California, the award-winning If you’re looking to keep calories low while maintaining flavor and ingredient standards high, the newly formed If you need a little wakeup kick with your boozing, look no further than Unsurprisingly, his first two offerings — his own Heartbreaker (vodka, oroblanco grapefruit, kumquat, jasmine and ginger) and fellow H&S alum Joey Bernardo’s Honeydew Collins — explode with flavor.
The rest of the U.S. can find the trademarked beverage through online delivery services or in liquor stores in the traditional red and black design. F!VE Drinks Co. captures the most timeless cocktails in can form, from margaritas to mojitos. Whether you opt for lime (a take on a classic marg) or grapefruit (nicknamed the Paloma), this is a bright and bold canned cocktail, from its orange packaging to its citrus flavoring. (Ranging from 5.9 percent to 11 percent ABV)Reflective of its name, Nude hard seltzers are clean, crisp and refreshing; reminiscent of a non-alcoholic seltzer with a squeeze of fresh fruit. The simple branding may catch your eye, but don’t look past the instructions to shake gently before enjoying as the organic juice tends to settle at the bottom—flavors include Zesty Lime, Spicy Ginger, Sharp Grapefruit and Tropical Mango. I may have been raised on island rum but today, when I'm not in tasting mode, you'll find me sipping a classic: dirty martini or a dry white. The Cooper Spirits Company, who produce Slow & Low, are here to help, introducing with the world’s first high proof cocktail in a can. You can’t get more accurately named than the While slinging drinks at the beloved Thai Town/Hollywood drinking hole Polsky had a vision: to create a RTD cocktail brand that ran like his favorite (read: non rip-off) music labels. With all types of rye, the rock candy cuts the spice notes of the whiskey, creating a mellower blend of spicy and sweet. This is not the “clean and crisp” RTD variety, think more proper sit down cocktail.
While hard seltzers and other carbonated spirits crossed the cultural Rubicon last summer, in 2020 the segment has gone supernova with competitors far and wide throwing their bubbly cans into the bodega fridge. Though one may expect the watermelon to overpower the simple combo, the natural flavoring provides a zesty, juicy spin on the classic, go-to bar drink. At 13.2 percent ABV, however, this variety does pack the punch you’d imagine from the notorious bar concoction.Evidently, not all canned beverages are created equal, especially when it comes to canned cocktails. Meant to be drunk neat or on the rocks, Slow & Low Rock and Rye is a base of straight rye whiskey, with added raw Pennsylvania honey, dried naval oranges, rock candy and bitters. All Rights ReservedI am a freelance journalist with a focus on travel, spirits, wine, food and culture. Spawned by the introduction of Hochstadter’s Slow & Low in 2013, more rock and rye revivals are joining the ranks of the few remaining holdouts, like Leroux, Mr. Boston, and Jacquin’s. The brand launched in Miami in 2019 but are now available nationwide. Several of the well-known major brands, such as Wild Turkey, Jim Beam, and Rittenhouse rye whiskeys, are all good choices. At 84-proof (42% ABV), the Rock and Rye is a cocktail that hearkens back to when there were plenty of rye whiskies at …
The 100 percent natural offering and flavor profile is a result of its double-brew process; the first brew produces the non-alcoholic kombucha we know and love, and the second brew ferments the kombucha again with alcohol-producing yeast.